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Books about cooking(28)

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Books about cooking About cooking: the catalog of exclusive gifts of the store LuxPodarki.ru handmade with delivery in Moscow, Russia and abroad. All products are in stock, guaranteed!
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food"
  A book in a leather bibliophile cover "A book about delicious and healthy food" A book in a leather bibliophile cover "A book about delicious and healthy food" The first edition of the best cookbook of the USSR. Luxurious illustrations, the best classic Soviet recipes, including national cuisines. The book is a reference guide for cooking at home. It contains up-to-date nutrition science data, useful information about food products, recipes for making snacks, first, second, sweet dishes and dough products. Special sections are devoted to home canning, as well as therapeutic and baby food.
60 000 ₽
Available:
Barvikha
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box
  Leather-bound book "The best dishes and restaurants in the world" in a box Leather-bound book "The best dishes and restaurants in the world" in a box The book "The best dishes and restaurants in the World" is a true gastronomic atlas, a guiding star through unexplored culinary expanses that can turn your trip into an extravaganza of flavors and aromas. Each page seems to reveal the carefully guarded secrets of the world's best chefs, inviting you not only to touch their art, but also to plunge into it with your head. Each dish is like a masterpiece created on the canvas of life, and each restaurant is a temple where harmony of tastes is praised. The binding of the book, like an elegant outfit made of the finest fabrics, is made of luxurious leather with gold embossing. The thin metal corners adorning the edges are like precious stones, giving the publication greatness and status. When you hold it in your hands, it feels like you've touched a treasure that holds not just recipes, but whole stories and legends about culinary journeys around the world. It's not just a book — it's an artifact that will take its rightful place among the most valuable items in your collection. On the pages of this edition, like precious pearls, dishes are collected, each of which is carefully faceted by the culture and traditions of the country from which it originates. They don't just talk about the cuisine, they immerse you in the atmosphere, allowing you to feel the salty breeze of the Mediterranean Sea when you read about seafood pasta in a small trattoria on the Italian coast, or inhale the aroma of a freshly baked baguette filling the morning streets of Paris. This journey is not limited only by the boundaries of the dish. The book invites you to a unique performance where every restaurant is a stage, every chef is a director, and you are the main character of this gastronomic adventure. Looking at the photos of the dishes presented on these pages awakens the imagination and makes you want to immediately hit the road, following the flavors that promise to give unforgettable emotions. The luxurious case in which this work is kept, like a reliable treasure trove, emphasizes the exclusivity of the publication. This is not just a book — it is an object of pride, a symbol of refined taste and high culture, which becomes a worthy decoration of any interior. Every detail, from the cover to the silky texture of the pages, reminds us that cooking is not only the art of cooking, but also the art of living, enjoying every second, every taste, every moment. You will not just discover the world of culinary delights — you will open a new chapter in your life, filled with flavors, aromas and memories that will stay with you forever.
100 000 ₽
Available:
Lubyanka
The World Atlas of Coffee. From the grain to the cup. The World Atlas of Coffee. From the grain to the cup.
The World Atlas of Coffee. From the grain to the cup. The World Atlas of Coffee. From the grain to the cup.
  The World Atlas of Coffee. From the grain to the cup. The World Atlas of Coffee. From the grain to the cup. The World Atlas of Coffee invites the reader to travel around the world of coffee. You will learn all about its origin, the producing countries and the cultures where coffee has become a way of life. The atlas will reveal the worldwide experience of coffee consumption: methods of processing beans and methods of making drinks. This is a landmark book about coffee by one of the most famous and advanced industry professionals.
29 200 ₽
Available:
Lubyanka
The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
  The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A. The last book published by the writer was the "Great Culinary Dictionary" — about 800 short stories on culinary topics. To this day, this book occupies a place of honor on the kitchen shelf of any enlightened Frenchman. Fascinatingly written, with an incredible amount of useful tips that are also applicable in modern cooking, this dictionary will become your desktop book.
90 000 ₽
Available in stock
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
  Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives" This unique collection of recipes of Russian cuisine was originally published as a manual to help young housewives run a household. The book contains recipes for vegetarian and lean tables, samples of table setting and dishes, and descriptions of various supplies needed in the household. A distinctive feature of this book, in comparison with the previous ones, is an accurate, rather than approximate, indication of the amount of ingredients used. In order to reduce household expenses, the author indicated in all the recipes the exact proportion of all ingredients for 6 people. A graduate of the Smolny Institute for Noble Maidens, Elena Molokhovets sought to help young housewives with a small fortune and moderate expenditure to have a constantly delicious, healthy and varied lunch. A reprint edition, hand-bound from high-quality vegetable-tanned leather. Classic binding style with a combination of pancake, gold and colored embossing. The design is complemented by richly decorated doublets, composite flyleafs, as well as edged and silk lace dyed to match the binding material. Printed on designer paper "vergeer".
30 000 ₽
Available in stock
The leather-bound book "100 best dishes of Caucasian cuisine." The leather-bound book "100 best dishes of Caucasian cuisine."
The leather-bound book "100 best dishes of Caucasian cuisine." The leather-bound book "100 best dishes of Caucasian cuisine."
The leather-bound book "100 best dishes of Caucasian cuisine." The leather-bound book "100 best dishes of Caucasian cuisine."
The leather-bound book "100 best dishes of Caucasian cuisine." The leather-bound book "100 best dishes of Caucasian cuisine."
The leather-bound book "100 best dishes of Caucasian cuisine." The leather-bound book "100 best dishes of Caucasian cuisine."
The leather-bound book "100 best dishes of Caucasian cuisine." The leather-bound book "100 best dishes of Caucasian cuisine."
The leather-bound book "100 best dishes of Caucasian cuisine." The leather-bound book "100 best dishes of Caucasian cuisine."
  The leather-bound book "100 best dishes of Caucasian cuisine." The leather-bound book "100 best dishes of Caucasian cuisine." Many people like bright and colorful dishes of Caucasian cuisine. Fragrant chikhirtma with herbs, tapaka chicken, young lamb chakapuli with tkemali sauce, golden khachapuri and juicy meat pie - fydzhin, which is eaten first with a ruddy crust, and then the lower part, are popular all over the world... You can cook these and other dishes according to recipes that have long been passed down from generation to generation in the Caucasus as a family value. That's why they turn out to be especially delicious!
22 500 ₽
Available in stock
Leather-bound gift book "Family Cookbook" Leather-bound gift book "Family Cookbook"
Leather-bound gift book "Family Cookbook" Leather-bound gift book "Family Cookbook"
Leather-bound gift book "Family Cookbook" Leather-bound gift book "Family Cookbook"
Leather-bound gift book "Family Cookbook" Leather-bound gift book "Family Cookbook"
Leather-bound gift book "Family Cookbook" Leather-bound gift book "Family Cookbook"
Leather-bound gift book "Family Cookbook" Leather-bound gift book "Family Cookbook"
Leather-bound gift book "Family Cookbook" Leather-bound gift book "Family Cookbook"
  Leather-bound gift book "Family Cookbook" Leather-bound gift book "Family Cookbook" Every family keeps old recipe books passed down from generation to generation. Recipes are carefully written in them by the hands of grandmothers, mothers, their friends and acquaintances. Such books literally swell with leaves with recipes and lists of ingredients. By the way, many people here also have recipes for face masks and other folk knowledge aimed at preserving and improving health. Many of the pages have turned yellow, and old grease stains have frozen on the sheets — traces of intended use. How many kitchen adventures have these recorded recipes gone through.
87 000 ₽
Available in stock
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives"
  Leather-bound gift book "A gift for young housewives" Leather-bound gift book "A gift for young housewives" This unique collection of recipes of Russian cuisine was originally published as a manual to help young housewives run a household. A distinctive feature of this book, in comparison with the previous ones, is an accurate, rather than approximate, indication of the amount of ingredients used. Elena Molokhovets, the author of the book, wrote it, firmly believing that it was a "Souvenir" that would help young housewives avoid domestic conflicts and develop strong family relationships. The writer's self-forgetfulness at first caused irony among readers, but it was this inimitable style that made the book so popular.
113 800 ₽
Available in stock
The leather-bound book "Recipes of my Jewish grandmother" The leather-bound book "Recipes of my Jewish grandmother"
The leather-bound book "Recipes of my Jewish grandmother" The leather-bound book "Recipes of my Jewish grandmother"
The leather-bound book "Recipes of my Jewish grandmother" The leather-bound book "Recipes of my Jewish grandmother"
The leather-bound book "Recipes of my Jewish grandmother" The leather-bound book "Recipes of my Jewish grandmother"
The leather-bound book "Recipes of my Jewish grandmother" The leather-bound book "Recipes of my Jewish grandmother"
  The leather-bound book "Recipes of my Jewish grandmother" The leather-bound book "Recipes of my Jewish grandmother" The book shares recipes that have been passed down from generation to generation, supplemented and improved. Recipes collected around the globe, reflecting the ethnic diversity of the Jewish people and the history of their settlement in countries whose culinary traditions have enriched Jewish cuisine.
27 500 ₽
Available in stock
The leather-bound book "Coffee. The triumph of diversity" The leather-bound book "Coffee. The triumph of diversity"
  The leather-bound book "Coffee. The triumph of diversity" The leather-bound book "Coffee. The triumph of diversity" The book tells about the tradition of drinking and preparing this drink in various parts of the globe, about its varieties and modern methods of cooking fried grains and grinding them.
11 000 ₽
Available in stock
Leather-bound book "School of culinary skills" Leather-bound book "School of culinary skills"
Leather-bound book "School of culinary skills" Leather-bound book "School of culinary skills"
Leather-bound book "School of culinary skills" Leather-bound book "School of culinary skills"
  Leather-bound book "School of culinary skills" Leather-bound book "School of culinary skills" In this book you will find answers to any culinary questions and learn the secrets and techniques of cooking at the restaurant level. You will discover the subtleties and little tricks of homemade ravioli and tagliatelle noodles, baked and stewed meat. Fish soups and sushi. You will learn how to peel, chop and cook vegetables correctly, bake crispy and light meringues, and make homemade canned fruits and vegetables.
27 500 ₽
Available in stock
Leather-bound book "Chinese wisdom on the way of Tea" Leather-bound book "Chinese wisdom on the way of Tea"
Leather-bound book "Chinese wisdom on the way of Tea" Leather-bound book "Chinese wisdom on the way of Tea"
Leather-bound book "Chinese wisdom on the way of Tea" Leather-bound book "Chinese wisdom on the way of Tea"
  Leather-bound book "Chinese wisdom on the way of Tea" Leather-bound book "Chinese wisdom on the way of Tea" This book is a real encyclopedia of Chinese tea, tells about the varieties of tea, their classifications, the peculiarities of its preparation and use, philosophy, the intricacies of the tea ceremony and much more.
21 600 ₽
Available in stock
Gift book in leather cover "Russian Food" Gift book in leather cover "Russian Food"
Gift book in leather cover "Russian Food" Gift book in leather cover "Russian Food"
Gift book in leather cover "Russian Food" Gift book in leather cover "Russian Food"
Gift book in leather cover "Russian Food" Gift book in leather cover "Russian Food"
Gift book in leather cover "Russian Food" Gift book in leather cover "Russian Food"
  Gift book in leather cover "Russian Food" Gift book in leather cover "Russian Food" A book about the importance of cooking in Russian culture. It contains seven hundred culinary recipes of exquisite dishes of imperial cuisine and traditional dishes of the Russian people. The publication is illustrated with works by Russian artists.
Price by request
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Leather-bound book "Russian cuisine" Leather-bound book "Russian cuisine"
Leather-bound book "Russian cuisine" Leather-bound book "Russian cuisine"
Leather-bound book "Russian cuisine" Leather-bound book "Russian cuisine"
Leather-bound book "Russian cuisine" Leather-bound book "Russian cuisine"
  Leather-bound book "Russian cuisine" Leather-bound book "Russian cuisine" On the pages of this book, readers will find 235 recipes of the best dishes of Russian cuisine and 300 accompanying color illustrations. This book not only presents a set of recipes of Russian cuisine, but also introduces its history.
17 300 ₽
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Leather-bound books "French Cooking Lessons" Leather-bound books "French Cooking Lessons"
Leather-bound books "French Cooking Lessons" Leather-bound books "French Cooking Lessons"
Leather-bound books "French Cooking Lessons" Leather-bound books "French Cooking Lessons"
Leather-bound books "French Cooking Lessons" Leather-bound books "French Cooking Lessons"
Leather-bound books "French Cooking Lessons" Leather-bound books "French Cooking Lessons"
  Leather-bound books "French Cooking Lessons" Leather-bound books "French Cooking Lessons" This unique publication is dedicated specifically to learning and with its help you can really learn how to cook in French. Step-by-step recipes are provided with explanatory drawings. Of the obvious advantages of this publication, it should be especially noted the full explanation of French terminology and the availability of a detailed index.
Price by request
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The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955."
  The leather-bound book "Cooking edition 1955." The leather-bound book "Cooking edition 1955." The thousand-page "Cookery", published in 1955, was intended for chefs, but in Soviet times it was the dream of every housewife. Such a weighty volume has been passed down from generation to generation. The handbook has everything: recipes for luxurious dishes that are practically inaccessible to an ordinary Soviet person; a description of all the processes associated with cooking; the basics of rational nutrition and dietary dishes;  drawings of achievements in the food industry (for example, potato peelers or wiping machines); cuisine of the peoples of the Union republics; examples of serving, and most importantly – color illustrations. The table of contents alone can evoke nostalgia, awe, surprise, admiration and many other emotions in a modern person at the same time. You can read it almost like a poem: sauce with truffles, "dominoes" of cod, volovani with champignons, lampreys baked in puff pastry, forshmak of meat in a roll, coffee cheese, broth with dumplings and cock scallops. And what are fried pheasant with chestnuts, truffles in champagne, ice cream "Surprise" and cocktail "Spa"? The names of the national dishes of the Union republics are pronounced as spells at all: kuyrdak, chikhirtma, bozartma, morku apkapass, kalalaatikko, tukhumbarak and halvaytar. Someone, looking at the "bible" of the Soviet chef, will remember rare and such coveted trips to the sea, or family feasts for which they had been preparing for six months, or rare trips to restaurants more similar to today's canteens, or a communal kitchen where everything sizzled, shredded, passioned and baked… This book is a monument to an entire epoch, an encyclopedia of Soviet life and the history of gastronomic exploits, dreams and realities of our people. Now it is in a handmade leather cover.
80 000 ₽
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The leather-bound book "The Kitchen of the Century." The leather-bound book "The Kitchen of the Century."
The leather-bound book "The Kitchen of the Century." The leather-bound book "The Kitchen of the Century."
The leather-bound book "The Kitchen of the Century." The leather-bound book "The Kitchen of the Century."
The leather-bound book "The Kitchen of the Century." The leather-bound book "The Kitchen of the Century."
The leather-bound book "The Kitchen of the Century." The leather-bound book "The Kitchen of the Century."
The leather-bound book "The Kitchen of the Century." The leather-bound book "The Kitchen of the Century."
  The leather-bound book "The Kitchen of the Century." The leather-bound book "The Kitchen of the Century." "The Kitchen of the Century" is the last, final book by the famous culinary writer William Pokhlebkin, completed by him a few days before his tragic death. Russian Russian cuisine The first and so far the only detailed study of the history of Russian cuisine of the XX century is food in the Russian army of 1905-1908, food during the First World War, during the revolution, NEP, pre-war years, at the front of the Great Patriotic War and the years of the blockade, postwar, 60-90-ies. The publication is supplemented with chapters on the main cuisines of the world, culinary biographies of the "great eaters" of the century and titled chefs, as well as on food systems and the evolution of kitchen utensils. The book is published on high-quality white paper with illustrations - historical photographs, reproductions of paintings, product labels of those times, reproductions of historical menus.
80 000 ₽
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The book "The Miracle of Japanese cuisine" The book "The Miracle of Japanese cuisine"
The book "The Miracle of Japanese cuisine" The book "The Miracle of Japanese cuisine"
The book "The Miracle of Japanese cuisine" The book "The Miracle of Japanese cuisine"
The book "The Miracle of Japanese cuisine" The book "The Miracle of Japanese cuisine"
The book "The Miracle of Japanese cuisine" The book "The Miracle of Japanese cuisine"
Altmaster The book "The Miracle of Japanese cuisine" The book "The Miracle of Japanese cuisine" The pages of this book contain recipes for traditional Japanese dishes — sushi and rolls. You will find detailed instructions for cooking classic dishes, learn how to make uramaki, temaki and gunkanmaki correctly, master the technique of making original dishes, as well as currently popular sponge rolls. The book's binding is handmade from natural tanned calfskin with preserved natural texture. Branded case included. Completely handmade.
115 500 ₽
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The leather-bound book "The Big Cookbook" The leather-bound book "The Big Cookbook"
The leather-bound book "The Big Cookbook" The leather-bound book "The Big Cookbook"
The leather-bound book "The Big Cookbook" The leather-bound book "The Big Cookbook"
The leather-bound book "The Big Cookbook" The leather-bound book "The Big Cookbook"
The leather-bound book "The Big Cookbook" The leather-bound book "The Big Cookbook"
The leather-bound book "The Big Cookbook" The leather-bound book "The Big Cookbook"
The leather-bound book "The Big Cookbook" The leather-bound book "The Big Cookbook"
Altmaster The leather-bound book "The Big Cookbook" The leather-bound book "The Big Cookbook" William Pokhlebkin is a scientist, historian, geographer, journalist and writer. V. Pokhlebkin is called "culinary Mendeleev", because he is the first theoretical cook in history who gave the world cuisine a universal classification based on cooking technology. The Big Cookbook is a collection of numerous culinary works by Pokhlebkin, which will become guides for beginners and already skilled cooks. A large handmade silver tablespoon comes with a collector's edition of the book in a case.
84 200 ₽
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The leather-bound book "The Art of the Perfect Steak" The leather-bound book "The Art of the Perfect Steak"
The leather-bound book "The Art of the Perfect Steak" The leather-bound book "The Art of the Perfect Steak"
The leather-bound book "The Art of the Perfect Steak" The leather-bound book "The Art of the Perfect Steak"
The leather-bound book "The Art of the Perfect Steak" The leather-bound book "The Art of the Perfect Steak"
The leather-bound book "The Art of the Perfect Steak" The leather-bound book "The Art of the Perfect Steak"
The leather-bound book "The Art of the Perfect Steak" The leather-bound book "The Art of the Perfect Steak"
Altmaster The leather-bound book "The Art of the Perfect Steak" The leather-bound book "The Art of the Perfect Steak" Book binding: natural tanned leather with preserved natural texture. Branded case included. Completely handmade.
40 200 ₽
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The leather-bound book "It's served to eat" by Pokhlebkin The leather-bound book "It's served to eat" by Pokhlebkin
The leather-bound book "It's served to eat" by Pokhlebkin The leather-bound book "It's served to eat" by Pokhlebkin
The leather-bound book "It's served to eat" by Pokhlebkin The leather-bound book "It's served to eat" by Pokhlebkin
The leather-bound book "It's served to eat" by Pokhlebkin The leather-bound book "It's served to eat" by Pokhlebkin
The leather-bound book "It's served to eat" by Pokhlebkin The leather-bound book "It's served to eat" by Pokhlebkin
Altmaster The leather-bound book "It's served to eat" by Pokhlebkin The leather-bound book "It's served to eat" by Pokhlebkin How much could Mitrofanushka eat, what did Khlestakov have for breakfast, what did Russian merchants drink in Ostrovsky's plays and whom did Chekhov's hero compare to stuffed pike? Russians Russian cuisine historian William Pokhlebkin's book "The meal is served!" and get acquainted with the menu of Russian classical drama.   The collector's edition is made of calfskin and decorated with silver corners. It comes in a branded case.   The marks of the workshop and assay chamber on the corners.
34 700 ₽
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Leather-bound book "Fish and seafood of Russia" Leather-bound book "Fish and seafood of Russia"
Leather-bound book "Fish and seafood of Russia" Leather-bound book "Fish and seafood of Russia"
Leather-bound book "Fish and seafood of Russia" Leather-bound book "Fish and seafood of Russia"
Leather-bound book "Fish and seafood of Russia" Leather-bound book "Fish and seafood of Russia"
Leather-bound book "Fish and seafood of Russia" Leather-bound book "Fish and seafood of Russia"
Leather-bound book "Fish and seafood of Russia" Leather-bound book "Fish and seafood of Russia"
Altmaster Leather-bound book "Fish and seafood of Russia" Leather-bound book "Fish and seafood of Russia" The central element of the composition bears the marks of the workshop and assay chamber.   Branded case included.   Completely handmade.
82 500 ₽
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The leather-bound book "Soviet Cooking" The leather-bound book "Soviet Cooking"
The leather-bound book "Soviet Cooking" The leather-bound book "Soviet Cooking"
The leather-bound book "Soviet Cooking" The leather-bound book "Soviet Cooking"
The leather-bound book "Soviet Cooking" The leather-bound book "Soviet Cooking"
The leather-bound book "Soviet Cooking" The leather-bound book "Soviet Cooking"
The leather-bound book "Soviet Cooking" The leather-bound book "Soviet Cooking"
Altmaster The leather-bound book "Soviet Cooking" The leather-bound book "Soviet Cooking" The binding of the book is handmade from natural tanned calfskin with preserved natural texture. Branded case included.   Completely handmade.
51 900 ₽
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The leather-bound book "Cheese" The leather-bound book "Cheese"
The leather-bound book "Cheese" The leather-bound book "Cheese"
The leather-bound book "Cheese" The leather-bound book "Cheese"
The leather-bound book "Cheese" The leather-bound book "Cheese"
Altmaster The leather-bound book "Cheese" The leather-bound book "Cheese" The binding of the book is handmade from natural tanned calfskin with preserved natural texture. Branded case included.   Completely handmade.
42 300 ₽
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Leather-bound book "Cooking from fish" Leather-bound book "Cooking from fish"
Leather-bound book "Cooking from fish" Leather-bound book "Cooking from fish"
Leather-bound book "Cooking from fish" Leather-bound book "Cooking from fish"
Leather-bound book "Cooking from fish" Leather-bound book "Cooking from fish"
Leather-bound book "Cooking from fish" Leather-bound book "Cooking from fish"
Altmaster Leather-bound book "Cooking from fish" Leather-bound book "Cooking from fish" The binding of the book is handmade from natural tanned calfskin with preserved natural texture. The central element of the composition bears the marks of the workshop and assay chamber. The book is decorated with a three-sided gold edging.   Branded case included.   Completely handmade.
37 800 ₽
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The leather-bound book "Desserts" The leather-bound book "Desserts"
The leather-bound book "Desserts" The leather-bound book "Desserts"
The leather-bound book "Desserts" The leather-bound book "Desserts"
The leather-bound book "Desserts" The leather-bound book "Desserts"
The leather-bound book "Desserts" The leather-bound book "Desserts"
Altmaster The leather-bound book "Desserts" The leather-bound book "Desserts" The book's binding is handmade from natural tanned leather.   Branded case included.   Completely handmade.
75 000 ₽
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Leather-bound gift book "Russian feast" with a silver spoon Leather-bound gift book "Russian feast" with a silver spoon
Leather-bound gift book "Russian feast" with a silver spoon Leather-bound gift book "Russian feast" with a silver spoon
Leather-bound gift book "Russian feast" with a silver spoon Leather-bound gift book "Russian feast" with a silver spoon
Leather-bound gift book "Russian feast" with a silver spoon Leather-bound gift book "Russian feast" with a silver spoon
Leather-bound gift book "Russian feast" with a silver spoon Leather-bound gift book "Russian feast" with a silver spoon
Leather-bound gift book "Russian feast" with a silver spoon Leather-bound gift book "Russian feast" with a silver spoon
Altmaster Leather-bound gift book "Russian feast" with a silver spoon Leather-bound gift book "Russian feast" with a silver spoon Rich soup and soups, delicious jellies, fragrant hot pancakes and pies, juicy baked dishes - such mouth-watering dishes are only in the national Russian cuisine! In this book you will find the best recipes for both traditional and modern dishes for everyday and festive table. Branded gift case included. Completely handmade.
74 000 ₽
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A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners
A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners
A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners
A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners
A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners
A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners
Altmaster A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners A leather-bound book "Culinary Dictionary. Pokhlebkin V.V." with silver corners All you need to know is which letter your question is. Culinary terms, techniques, methods, kitchen tools, etiquette, menu history, recipes of world cuisines, all products known to the world - in the exact dictionary of William Pokhlebkin from A to Z. Perhaps this book can replace all published cookbooks in terms of concentration of culinary knowledge, encyclopedic presentation and accessibility of cooking. Completely handmade. Branded case included.
36 600 ₽
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