The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
Art.
:
339-87
Available in stock
90 000
₽
The discount under the loyalty program does not apply to the article 339-87
Add a gift label
Engraving on the nameplate
(1500 ₽)
Wrapping
Standard packaging
(free
)
Box 35 x 26 x 15 cm
(5000
₽
)
Package 30 x 40 x 15 cm
(500
₽
)
Delivery options
Moscow
:
- Pickup from gallery : Set a route
- Courier delivery
Worldwide
:
- Delivery by a transport company in the shortest possible time
- VIP air delivery
- Delivery rates
About this product
Art.
:
339-87
The last book published by the writer was the "Great Culinary Dictionary" — about 800 short stories on culinary topics. To this day, this book occupies a place of honor on the kitchen shelf of any enlightened Frenchman. Fascinatingly written, with an incredible amount of useful tips that are also applicable in modern cooking, this dictionary will become your desktop book.
Expand
Characteristics
| Material: | genuine leather, skin, foil, |
| Author: | |
| : | , , , , , , , |
| ISBN: | 978-5-17-038472-3 |
| Sizes: | 20 × 27 cm . |
You will receive a passport with this product.
Similar products
Clarify availablility
Available in stock
