The book in a leather bibliophile binding "The Great Culinary Dictionary" by Dumas A.
The last book published by the writer was the "Great Culinary Dictionary" — about 800 short stories on culinary topics. To this day, this book occupies a place of honor on the kitchen shelf of any enlightened Frenchman. Fascinatingly written, with an incredible amount of useful tips that are also applicable in modern cooking, this dictionary will become your desktop book.
- Material:
- genuine leather, skin, foil, paper
- Author:
- Dumas Alexander
- Язык:
- Russian
- Жанр:
- prose
- Количество страниц:
- 744
- Количество томов:
- 1
- Вид обреза:
- painted, with a pattern/ornament
- Тиснение:
- golden
- Тип переплета:
- handmade leather
- ISBN:
- 978-5-17-038472-3
- Sizes:
- 20 × 27 cm.